In the heart of one of Savannah’s most charming neighborhoods, take a private elevator ride above popular McDonough’s Bar where the next stop is a jewel of fine dining and unmatched ambience. Owner Billy Lee has created a warm, welcoming space perfect for an intimate meal or family celebration with a menu that combines Lowcountry traditions with upscale gourmet cuisine. Recommended starters are Billy’s Shrimp Cocktail, fresh-caught Wild Georgia shrimp served in a chilled martini glass, and the Bruschetta plate of beautifully presented olive tapenade, vine-ripened tomatoes, and fresh Buffalo mozzarella. Entrées are a sumptuous testament to culinary excellence, from the pork tenderloin marinated in bourbon to the Caribbean jerk-glazed black Chilean sea bass. The chefs are always happy to accommodate any dietary requests, and definitely leave room for the dessert of the day! Billy’s Place is also a fine spot to begin or end an evening with an impressive wine list and an extensive selection of specialty martinis at the bar, where you’ll want to linger to listen to live piano on weekends.