Restaurants in Savannah, GA
Asian & Sushi Savannah
Savannah restaurant cuisine isn’t just southern cooking and sweet treats! Try some of these top notch restaurants, serving Asian cuisine and sushi in Savannah, all highly rated by locals and tourists alike.
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Coco & Moss
A welcoming blend of our tropical heritage and Savannah’s low country atmosphere. “Coco” represents the coconut trees of our past, and “Moss” the Spanish moss of our present, so beautifully intertwined within this majestic city we call our home. Coco & Moss is a... fresh and chic boutique eatery destination, with a variety of healthy food and drink options for locals and tourists alike.Read More >
The Vault Kitchen and Market is a renovated, local banking institution turned industrially chic eatery. The bank was once a staple in the community, serving Savannahians for over 50 years. After the bank closed in 2013, we sought the space because of its history in the community. Residents of... the community looked to the bank as a familiar landmark and that is exactly the type of familiarity we are hoping to maintain. The Vault pays tribute to the iconic and intrinsic value of this space by providing members of The Starland District with an everyday, every occasion, rich and fresh dining experience. Deposit some memories with us!Read More >
In Vietnamese, “CO” is the word for “feast”. Located in Historic Savannah, GA, one block from Johnson Square, we offer a contemporary Asian cuisine destination, serving banh mi, pho, ramen, dumplings, as well as sushi, and, of course, our own signature cocktails. Our... fresh and modern space is open seven days a week for lunch, dinner, and drinks.Read More >
Relaxed Japanese eatery featuring sushi, tempura selections, and teriyaki dishes, plus a full bar.
Fire Street Food
Upcoming, fast-paced, Asian/Street comfort food! Contemporary & modern atmosphere in Chippewa Square, Downtown Savannah.
Flying Monk Noodle Bar
Our concept focuses on providing perfectly prepared, fresh cut noodle dishes from various Asian nations including Vietnam, Malaysia, China, Thailand, Korea, Laos, and others. Our signature noodles are made fresh, by hand, daily. Protein options abound, including Peking duck and succulent pig as... featured on our chopping board. Vegetarian and gluten free options are also plentiful. The dishes are served with fresh, local vegetables and imported exotic spices, to further enhance their delectable broths and sauces.Read More >